Seasonings & Spices

$3.49
Basic seasoning used for a variety of seafood dishes.
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$2.49
Can be used on all meats before and after cooking. Great for BBQ, brings out the flavor in soups, stews, casseroles, vegetables and eggs.
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$5.49
Used extensively in baking. Toasting helps bring out the nutty flavor.
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$3.49
A flavorful seasoning that is mixed with water, tomato paste, and vinegar to make a complete sloppy joe.
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$3.99
Smoked paprika should be used more sparingly than non-smoked, because the flavor is more intense.
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$4.99
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$2.99
This rub works well on every cut of steak including Delmonico, New York Strip, Porterhouse and all cuts in between.
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$2.99
This blend imparts a salty sweet flavor. Sprinkle on meat, poultry or seafood.
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$2.99
A blend of onion, salt, celery and chicken flavor.
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$2.99
A blend of ground spices, salt, paprika, onion and garlic. Used to season tacos and other Mexican dishes.
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$4.49
Flavor reminiscent of anise. Used in sauces such as Bernaise, and in chicken and fish dishes. Very aromatic, so use sparingly.
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$3.99
Warm, aromatic and slightly pungent flavor. Excellent in soups, stews, stuffing, chowders, and sauces as well as meats such as lamb and veal.
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$3.49
Lends color and flavor to prepared mustard and is used in many pickle and relish formulas. Important ingerdient of curry, adding color and pungent flavor.
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$4.99
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$3.49
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$4.49 $4.40
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$6.49
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$2.99
Distinctive, pleasant flavor with warm undertone. Known for use in rye bread.
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$8.99
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$3.49
Warm, sweet odor with an anise-like flavor. Fennel is used to flavor sausage and fish. It is used in a variety of spice blends.
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$3.49
Strong, pleasant burnt sugar-like aroma with a slightly bitter taste. Used in curry powder, chutneys, soups and shellfish dishes. 
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$8.49
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$2.49
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